A Treasury of splendid Recipes

First printing of vintage 1965 cook book by Mary and Vincent Price. In perhaps the first celebrity cookbook, famed actor Vincent Leonard Price Jr, and his wife, Mary, present recipes for famous specialities from world famous restaurants adapted for the American kitchen. Selected from London's The Ivy, Madrid's Palace Hotel, New York's Sardi's, and other legendary establishments, the recipes are accompanied by copies of vintage menus and witty commentaries, while color photos and drawings by Fritz Kredel make this one of the most charming books of its kind.I enjoy dipping into this book as much for the nostalga as for the recipes. A trip back to mid century.Hard cover, 488 pages.Good vintage condition with all pages present. Perfect for everyday use. top-grade materials and excellent craftsmanship ensure long-lasting durability.